All pub fare is served with your choice of soup, salad, or fries.

• • Fish and Chips 1pc $19.95 or 2pc $24.95

  • Phillips beer battered haddock served with fries, coleslaw & tartar.

• • The Baron $21.95

  • Slow roasted Certified Angus beef thinly sliced and piled high on a ciabatta bun with au jus for dipping.

• • Buffalo Chicken Caesar Wrap $19.95

  • Crispy chicken, hot sauce, caesar salad, bacon, jack and cheddar cheeses wrapped in a tortilla.

• • Halifax Donair $19.95

  • Spiced beef & lamb, red onion, tomato and sweet sauce wrapped in a grilled naan bread.

• • BLT Sandwich $13.95

  • Applewood smoked bacon, lettuce, tomato and garlic mayo on sourdough.

• • Grilled Cheese $12.95

  • Sourdough, swiss and cheddar cheeses, grilled to melted perfection.

• • Chicken Curry $23.95

  • Chicken sautéed in a red coconut curry sauce with mixed vegetables over coconut rice. Finished with crispy onion & naan bread.
    * Add prawns for $5.95.

• • Mediterranean Flatbread Pizza $14.95

  • A veggie lover's delight! Pesto sauce, artichoke hearts, sundried and cherry tomatoes, red onion and kalamata olives. Topped with feta.

• • Meat Lover’s Flatbread Pizza $14.95

  • For all you Carnivores. Pizza sauce, pepperoni, sausage and bacon. Topped with shredded cheese.

• • Chicken Parm Sandwich $21.95

  • Breaded chicken breast smothered with marinara and topped with melted mozza served on ciabatta with pesto mayo.

• • Rueben $19.95

  • Corned beef, sauerkraut, 1000 island dressing, swiss cheese on marble rye.

• • Jerk Chicken Pizza $14.95

  • Pizza sauce, jerk chicken, peppers and onions topped with shredded cheese.