All pub fare is served with your choice of soup, salad, or fries.
- Fish and Chips 1pc $18.95 or 2pc $23.95
Phillips beer battered haddock served with fries, coleslaw & tartar.
- Jerk Chicken $19.95
A 17 Mile classic! Seasoned chicken pan seared with bell peppers, onions, jerk spice, jack & cheddar cheeses on a ciabatta bun.
- The Baron $20.95
Slow roasted certified Angus beef thinly sliced and piled high on a ciabatta bun with au jus for dipping.
- Buffalo Chicken Caesar Wrap $18.95
Crispy chicken, hot sauce, caesar salad, bacon, jack and cheddar cheeses wrapped in a tortilla.
- Halifax Donair $18.95
Spiced beef & lamb, red onion, tomato and sweet sauce wrapped in a grilled naan bread.
- Steak Sandwich $24.95
8oz sirloin grilled to your liking, served atop grilled ciabatta with fries, onion rings & caesar salad.
- BLT Sandwich $12.95
Applewood smoked bacon, lettuce, tomato and garlic mayo on multigrain.
- Grilled Cheese $12.95
Multigrain, swiss and cheddar cheeses, grilled to melted perfection.
- Chicken Curry $22.95
Chicken sautéed in a red coconut curry sauce with mixed vegetables over coconut rice. Finished with crispy onion & naan bread.
* Add prawns for $5.95.
- Pesto Chicken Linguine $21.95
Linguine tossed in our house made pesto olive oil with cherry tomatoes. Served with chicken breast and garlic toast.
- BBQ Chicken Flatbread Pizza $13.95
Chicken breast, peppers, onions, tomatoes, jalapenos, tomato sauce, mixed cheeses and a BBQ sauce drizzle.
- Baked Cajun Chicken Penne $21.95
Penne noodles with grilled chicken and peppers, tossed in a garlic cream sauce. Topped with mixed cheese and baked. Served with garlic toast.
- Seafood Linguine $26.95
West Coast prawns, scallops and red onions cooked in a white wine garlic cream sauce. Served with a filet of salmon and garlic toast.